I know the Japanese traditionalists may frown at me for taking liberty with the sushi roll fillings. But, trust me, the fillings can go as far as you like! With sushi becoming a popular delicacy worldwide, there are so many interesting ideas for sushi roll fillings. If you love making sushi at home, try these 30 different ideas, play with …
8 Exciting Recipes For Vegetarian Sushi
Many people think sushi means raw fish but they are probably oblivion of the fact that some of the traditional maki rolls served in Japan include cucumber and avocado. Think cucumber maki for example. The importance of vegetables and fruits in sushi can be understood from the fact that a renowned chef once said that a good sushi restaurant should …
Uramaki (Inside-Out Rolls) Read This First!
Uramaki is a Japanese term that literally means inside-out. This is a westernized style of sushi roll with rice on the outside and nori inside. Although people mostly think of makizushi when they hear ‘sushi’, the inside-out style has found its place on the menu of most sushi restaurants around the world. Some chefs may also add different toppings to …
Difference Between Teriyaki Sauce And Glaze
Have you ever wondered what makes Japanese cuisine so delicious that you can’t help licking the spoons and plate (you’ve been taught table manners since kindergarten!). Sushi is just awesome, no doubt about that but they are the sauces, marinades, and glaze that make the dish to die for. The various soy-based mixtures may appear the same to a sushi …
7 Sushi Roll Recipes With Shrimp
There’s a reason why I love shrimps so much – they are quick to make and can be easily incorporated in various types of dishes. They are my go-to food for a quick Sunday brunch, a fun summer cookout, or a romantic date night. Ask about my favorite sushi pairings and it has to be sushi with shrimp. I …
6 Sushi Roll Recipes With Crab
Soft, delicate, sweet, and savory, crab meat is the most succulent and delicious of all seafood. Pair it up with sushi rice, nori, veggies, and you got one of the world’s most palatable dish on the table. Everyone in my family loves crab meat and we like indulging in the treat once in a week. Talking about crab, let me …