During my stay in Japan several years ago, I learned many good things such as perseverance and zeal for perfection that I try to imbibe in my lifestyle.  One such thing that I follow and enjoy even today is drinking green tea – a refreshing and healthy drink that can be enjoyed at any time of the day. When I …

When you order sushi in a traditional Japanese restaurant, they will serve you rolls and nigiri with soy sauce and a spicy green paste. As you take a bite of the green thing, you can feel a zing whirl up to your nose and rock your inner system. Ever wondered why your body reacts so strangely to this plant-based food? …

If you are a beginner at sushi eating, I don’t blame you for thinking that sushi is a gluten-free meal. After all, it contains just rice, fish, and vegetables. Where’s gluten got to do with it? Those who are allergic to gluten or have gluten-sensitivity have no reason to worry, or do they? Does sushi have gluten? Sorry to break …

I am an ardent foodie and this incessant passion for food urges me to try new and exciting dishes that I have regretted at times. Last weekend, I was in a sushi restaurant and found this succulent and delicious looking raw fish that was labeled as ‘white tuna’. I inquired further and discovered that this white-fleshed sashimi on rice was …

How many times have you shelled out an excessive amount of money for sushi dinner at a high-end restaurant? And, how many times have you curbed your temptations to dine out at a sushi restaurant to avoid burning a hole in your pocket? Many times I suppose. What if I told you that you can make restaurant-like sushi at home …

When someone with less cooking and knife skills asks me what’s the best type of sushi they can make at home, I always recommend Chirashi sushi (scattered sushi). This is one of the simplest, easiest to cook, and most varied type of sushi. You may use different types of ingredients in the recipe and enjoy your unique creation. A friend …